Recipe by Chef #300343. Meanwhile, spray large nonstick skillet with cooking spray; heat on medium-high heat. Chicken Balls: Cut 6 boneless, skinless chicken breasts into bite-size pieces. Then add in water and sesame oil,whisk until smooth. A great American-Chinese dish that is tangy and great. Sweet and Sour Chicken Balls Sweet and Sour Chicken balls are a type of modern Chinese food served in Canada, Ireland, and the United Kingdom as a staple of Chinese take-out. This article contains affiliate links, which means we may earn a small amount of money if a reader clicks through and makes a purchase. Doing this helps the chicken colour on the outside but best of all it helps prevent the chicken … Sweet and Sour Chicken Tips. Mix together the chicken, ginger, garlic, salt, and pepper. I used some pineapple juice from a tin of pineapple slices. Remove and set aside. The sweet and sour sauce is even easier to make. Now we just make our own favourite takeout meals at home. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Heat the vegetable oil in a deep-sided non-stick frying pan over a medium heat. Put the pineapple juice, sugar and rice vinegar in a saucepan and bring to a simmer on a low heat until the sugar has melted. But you do have to be a bit careful not to burn the batter before the chicken is properly cooked. Prep Time 5 minutes Cook Time 10 minutes Total Time 15 minutes IngredientsFor the Chicken Balls 4 chicken breasts 280ml cold water 2 tsp baking powder (or baking soda) 200g self-raising flour Pinch of salt Vegetable oil (to fry with)For the Sweet and Sour Sauce 150ml Pineapple juice (I took this from a tin of pineapple slices) 50g Light brown sugar 50ml Rice Vinegar 1 tbsp Worcestershire Sauce 3 tbsp Tomato Ketchup 2 tbsp soy sauce 1 tsp cornflour 1 tbsp waterInstructionsChicken BallsHeat the oil in a wok or deep fryer, until it is shimmering.In the meantime cut the chicken into bite-sized pieces, keeping them as symmetrical as possible.Whisk together the flour, water, baking powder and salt in a bowl to give a nice thick batter.Coat the chicken pieces in the batter, and carefully place them in the hot oil (careful not to splash boiling oil - I do this with some tongs). Cook until golden brown all around and scoop them into a paper towel-lined bowl. Stir until the sauce has thickened and is ready to serve. It sticks well to the chicken and tastes great. You can cook the chicken balls in a wok or a deep fryer. 150ml Pineapple juice (I took this from a tin of pineapple slices). If you use a deep fryer you can also just turn the temperature down until you have the oil at the right temperature. Ladle for Frying Deep Fryer Carbon Steel Wok  Nutrition Information: Yield: 6 Serving Size: 1 Amount Per Serving: Calories: 379Total Fat: 11gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 9gCholesterol: 68mgSodium: 1253mgCarbohydrates: 40gFiber: 1gSugar: 13gProtein: 29gThis nutrition information was automatically calculated by Nutritionix, but may not be 100% accurate.© Gav Cuisine: Chinese / Category: Meals. Drizzle in sesame oil. You may need to do this in batches. ","position":6,"name":"Check one to make sure the chicken is...","url":"https:\/\/recipesformen.com\/sweet-and-sour-chicken-balls\/#mv_create_233_6"},{"@type":"HowToStep","text":"Put the pineapple juice, sugar and rice vinegar in a saucepan and bring to a simmer on a low heat until the sugar has melted. Add in chicken pieces using clean hand sand mix until well coated. Preheat oil in a deep-fryer or Dutch oven to 375 degrees. In a deep fryer, place them in the basket. Stir the batter well. In a skillet, saute chicken in 2 tablespoons oil over medium-high heat for 8-10 minutes or until tender. ","position":8,"name":"Then add the ketchup, soy sauce, and Worcester...","url":"https:\/\/recipesformen.com\/sweet-and-sour-chicken-balls\/#mv_create_233_8"},{"@type":"HowToStep","text":"Meanwhile, mix the cornflour with the water with a teaspoon. But because we deep fry these balls, it is not a really healthy sweet and sour chicken, so you should not be cooking this meal every day, however good it may be! In a shallow dish, combine the flour, garlic powder, salt and pepper; coat chicken. How To Make Sweet and Sour Chicken Balls Heat the vegetable oil until it reaches 320 degrees Fahrenheit. Make sure they do not touch in the oil or they will stick together. This easy recipe will show you how to make some delicious Chinese chicken balls in batter, with a sweet and sour sauce. Cook in the wok for about 5 minutes, turning once, until the batter is browned on all sides and the chicken is cooked. After the 5 minutes add this to the saucepan. READY IN: 45mins. I cooked these in a wok, as you can see in the photo above, and really it is an easy way to do it. Remove from the oil with a slotted spoon and place on some kitchen paper. These quantities make enough chicken balls and sweet and sour sauce for about 6-8 helpings. Make sure they do not touch in the oil or they will stick together. Recipes / Healthy. ADD YOUR PHOTO. To a large skillet, add 3 to 4 tablespoons olive oil, chicken, and cook over … Pretty tasty. The kids will love them! Add the chicken balls and fry for 8-10 minutes, turning regularly, until golden-brown all over and completely cooked through. After the 5 minutes add this to the saucepan. Sweet and sour Chinese chicken balls. Return chicken pan. Serve up with some plain white rice, Chinese fried rice or some noodles. It just has all the comforting elements in one bowl. ... Also try this recipe with either pork, prawns, vegetables or tofu. If you do, please let me know how you get on in the comments section below. To a large ziptop bag, add the chicken, cornstarch, salt and pepper to taste, seal, and shake to coat chicken evenly. For the chicken balls, place the chicken, spring onions, Chinese five-spice powder, crushed garlic, red chilli and soy sauce into a bowl and mix to completely combine. All our articles and reviews are written independently by the Netmums editorial team. For the chicken balls, place the chicken, spring onions, Chinese five-spice powder, crushed garlic, red chilli and soy sauce into a bowl and mix to completely combine. They are often served with sweet and sour sauce. Mould the mince mixture into golf ball-sized balls, then dredge in cornflour. {Gluten Free Adaptable} Sweet and sour chicken is probably THE most popular Chinese dish. Combine the flour and corn flour for the chicken balls in a bowl, along with the baking powder, soda, seasoning salt, garlic powder and sugar. Then add the ketchup, soy sauce, and … Restaurant-style crispy juicy sweet and sour chicken without deep frying or a wok! We ate the slices, but you could also use them to make a mango pineapple smoothie, for example. Whisk in the water to make a thick batter, whisking vigorously. Add yellow onions and peppers; cook 8 to 10 min. Dunk chicken into the batter with a clean wet hand for maximum coverage of batter. ","position":2,"name":"In the meantime cut the chicken into bite-sized...","url":"https:\/\/recipesformen.com\/sweet-and-sour-chicken-balls\/#mv_create_233_2"},{"@type":"HowToStep","text":"Whisk together the flour, water, baking powder and salt in a bowl to give a nice thick batter. https://recipetv.ph/recipes/chicken/sweet-and-sour-chicken-balls After the 5 minutes add this to the saucepan. Carefully dip the battered chicken pieces in hot oil and fry until golden brown (about 3-4 minutes). Add the … allrecipes.com.au/recipe/2356/chinese-sweet-and-sour-chicken.aspx But it is certainly a much tastier alternative to a McNugget. Serve the sauce separately, so people can choose how much they want. Perfect for game day. Then add the ketchup, soy sauce, and Worcester sauce and simmer for about 5 minutes. Saute the celery, green peppers and onion in remaining oil for 5 minutes or until crisp-tender. Add red bell pepper, green bell pepper, and onion to the skillet; cook for 3 minutes until vegetables … It only has a few ingredients and is ready in a couple of minutes, just using a whisk. Dip chicken into cornstarch then coat … Remove from the oil with a slotted spoon and place on some kitchen paper.Check one to make sure the chicken is properly cooked, to verify the cooking time (which will vary with oil temperature), before serving.Sweet and Sour SaucePut the pineapple juice, sugar and rice vinegar in a saucepan and bring to a simmer on a low heat until the sugar has melted.Then add the ketchup, soy sauce, and Worcester sauce and simmer for about 5 minutes.Meanwhile, mix the cornflour with the water with a teaspoon. Make sure they do not touch in the oil or they will stick together.Cook in the wok for about 5 minutes, turning once, until the batter is browned on all sides and the chicken is cooked. Put the pineapple juice, sugar and rice vinegar in a saucepan and bring to a simmer on a low heat until the sugar has melted. Carefully drop battered balls into hot grease. To make the batter, combine the self-raising flour and salt in a bowl. When ready to remove, use a slotted spoon or ladle to remove them. As mentioned, it is great with white rice or fried rice. (When they float back up to the top, give them a spin). Sweet and sour chicken is one of the most popular Chinese recipes. The dish consists of small chunks of fried chicken breast meat covered in a crispy batter coating. This was always one of my favourite Chinese take-out meals in the days when we used to get a takeaway. Sweet and Sour Chicken Recipe. Coat the chicken pieces in the batter, and carefully place them in the hot oil (careful not to splash boiling oil - I do this with some tongs). Try The Best Fried Rice, Honey Sriracha Chicken, Sticky Chinese Lemon Chicken… We may get commissions for purchases made through links in this post. ★ ★ ★ ★ ★ 8 ratings Rate this recipe Toss the chunks of chicken in a little seasoned cornflour (corn starch) before sauteing them. If you are cooking in batches, then keep them warm in the oven on a plate. I find the sauce goes well with some nice plain white rice or Chinese fried rice. This sweet and sour chicken batter recipe could not be easier. I hope you enjoy making these sweet and sour chicken balls. In a deep fryer, place them in the basket. Add onion, green pepper, and carrot. Whisk together the flour, water, baking powder and salt in a bowl to give a nice thick batter. Heat oil in a deep-fryer or Dutch oven to 375 degrees. One at a time, lower into … Crispy Tempura chicken in a sweet and sour sauce.....a Chinese take away at half the price. Stir until the sauce has thickened and is ready to serve. Stir until the sauce has thickened and is ready to serve.NotesServe up with some plain white rice, Chinese fried rice or some noodles. Put them on some kitchen paper to absorb any excess oil before serving. Quick and easy and at a fraction of the cost. Recipe for Banana Fritters (Pisang Goreng). Amazon and the Amazon logo are trademarks of Amazon.com, Inc. or its affiliates. To serve, place a large spoonful of cooked white rice onto each plate and place 3-4 chicken balls on top. In a large bowl combine flour, cornstarch, baking powder, baking soda, garlic powder. Remove from the oil with a slotted spoon and place on some kitchen paper. I know I do. Me and Chinese food go together like salt goes with pepper or a duck and water. Place the balls on a greased sheet pan … Chinese sweet and sour is a cooking style that is easy, delicious and everyone’s favorite. The dish comes complete with crispy fried chicken cubes with mouthwatering sweet and sour … You want a thick batter which will cling to the pieces of chicken, but you don't want it too thick., it should flow somewhat. Comments, questions and tips. Check one to make sure the chicken is properly cooked, to verify the cooking time (which will vary with oil temperature), before serving. In a deep fryer, place them in the basket. Add a Recipe User Settings Log Out. Air Fryer Sweet & Sour Chicken Balls. In separate bowls, place cornstarch and slightly beaten eggs. Cook, stirring constantly, for 5-6 minutes, then add the peppers, pineapple chunks and spring onion and stir well. ","position":4,"name":"Coat the chicken pieces in the batter, and...","url":"https:\/\/recipesformen.com\/sweet-and-sour-chicken-balls\/#mv_create_233_4"},{"@type":"HowToStep","text":"Cook in the wok for about 5 minutes, turning once, until the batter is browned on all sides and the chicken is cooked. Crispy chicken, a sweet scrumptious sauce, and crunchy peppers. www.chineserecipesforall.com/recipes/view/sweet-and-sour-chicken-balls Learn how your comment data is processed. Do you LOVE Chinese food? Sweet and Sour Chicken Balls. Serve immediately with sweet and sour sauce. You may decide to serve the chicken balls covered in the sauce, but we have some in our family that prefer the crunchy chicken balls on their own, so I serve it separately. A good batter and hot oil is the trick to getting some crunchy chicken balls. You may need to do this in batches. Cook for 5 minutes, until onion is … Form the mix into 16 – 24 evenly-sized balls depending on the size chicken balls you'd prefer. Sweet and Sour Sauce. Recipesformen (Gav's Kitchen) is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com, amazon.co.uk, amazon.ca. This recipe will show you how to make some delicious crispy Chinese sweet and sour chicken balls - better than your local takeaway. Meanwhile, mix the cornflour with the water with a teaspoon. or until crisp-tender, stirring frequently. https://cleanfoodcrush.com/clean-eating-sweet-sour-chicken-recipe ","position":1,"name":"Heat the oil in a wok or deep...","url":"https:\/\/recipesformen.com\/sweet-and-sour-chicken-balls\/#mv_create_233_1"},{"@type":"HowToStep","text":"In the meantime cut the chicken into bite-sized pieces, keeping them as symmetrical as possible. This site uses Akismet to reduce spam. {"@context":"http:\/\/schema.org","@type":"Recipe","name":"Sweet and Sour Chicken Balls","author":{"@type":"Person","name":"Gav"},"datePublished":"2020-08-26","description":"This recipe will show you how to make some delicious crispy Chinese sweet and sour chicken balls - better than your local takeaway. There are plenty of ways you can eat this dish. ","image":["https:\/\/recipesformen.com\/wp-content\/uploads\/2020\/08\/chicken-balls2-12-480x480.jpg","https:\/\/recipesformen.com\/wp-content\/uploads\/2020\/08\/chicken-balls2-12-480x360.jpg","https:\/\/recipesformen.com\/wp-content\/uploads\/2020\/08\/chicken-balls2-12-720x405.jpg","https:\/\/recipesformen.com\/wp-content\/uploads\/2020\/08\/chicken-balls2-12.jpg"],"recipeCategory":"Meals","recipeCuisine":"Chinese","prepTime":"PT5M","cookTime":"PT10M","performTime":"PT10M","totalTime":"PT15M","recipeIngredient":["4 chicken breasts","280ml cold water","2 tsp baking powder (or baking soda)","200g self-raising flour","Pinch of salt","Vegetable oil (to fry with)","150ml Pineapple juice (I took this from a tin of pineapple slices)","50g Light brown sugar","50ml Rice Vinegar","1 tbsp Worcestershire Sauce","3 tbsp Tomato Ketchup","2 tbsp soy sauce","1 tsp cornflour","1 tbsp water"],"recipeInstructions":[{"@type":"HowToStep","text":"Heat the oil in a wok or deep fryer, until it is shimmering. For more information go to Privacy Policy & Disclosure. In these pictures, I served them with a simple chow mein made with a mix of udon and soba noodles. Crispy Tempura chicken in a sweet and sour sauce.....a Chinese take away at half the price. Serve the sauce separately, so people can choose how much they want.These quantities make enough chicken balls and sweet and sour sauce for about 6-8 helpings.Recommended ProductsAs an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. allrecipes.com.au/recipe/27075/sweet-and-sour-chicken-balls.aspx https://www.lovefood.com/recipes/56832/ken-homs-sweet--sour-chicken-recipe If you think the batter is cooking too quickly, and you need to cool the oil down, just reduce the heat, if you are cooking in a wok. Gradually add water, … This nutrition information was automatically calculated by Nutritionix, but may not be 100% accurate. ","position":7,"name":"Put the pineapple juice, sugar and rice vinegar...","url":"https:\/\/recipesformen.com\/sweet-and-sour-chicken-balls\/#mv_create_233_7"},{"@type":"HowToStep","text":"Then add the ketchup, soy sauce, and Worcester sauce and simmer for about 5 minutes. You may need to do this in batches. ","position":3,"name":"Whisk together the flour, water, baking powder and...","url":"https:\/\/recipesformen.com\/sweet-and-sour-chicken-balls\/#mv_create_233_3"},{"@type":"HowToStep","text":"Coat the chicken pieces in the batter, and carefully place them in the hot oil (careful not to splash boiling oil - I do this with some tongs). In a large mixing bowl, combine ground pork, minced onion, salt, ground black pepper, egg, and … ","position":5,"name":"Cook in the wok for about 5 minutes,...","url":"https:\/\/recipesformen.com\/sweet-and-sour-chicken-balls\/#mv_create_233_5"},{"@type":"HowToStep","text":"Check one to make sure the chicken is properly cooked, to verify the cooking time (which will vary with oil temperature), before serving. Sprinkle with seasoning salt immediately after frying if desired. How to cook your favourite take out style Chinese sweet and sour chicken balls from frozen in the air fryer. Heat oil in a large skillet. https://damndelicious.net/2014/01/18/baked-sweet-sour-chicken ","position":9,"name":"Meanwhile, mix the cornflour with the water with...","url":"https:\/\/recipesformen.com\/sweet-and-sour-chicken-balls\/#mv_create_233_9"}],"keywords":"sweet and sour chicken balls with pineapple, sweet and sour chicken balls hong kong style, all recipes sweet and sour chicken balls, sweet and sour chicken balls cantonese style, sweet and sour chicken balls recipe, sweet n sour chicken balls, sweet and sour chicken balls takeaway, chicken balls recipe, sweet n sour chicken balls, chicken batter balls, how do you make chinese chicken balls, how to make chinese chicken balls, chicken ball recipe, sweet sour chicken balls, chicken balls sweet and sour, chicken balls chinese, sweet and sour chicken balls in batter, chicken with sweet and sour sauce, sweet and sour sauce chicken, chicken balls chinese food, chinese food chicken balls, sweet and sour sauce for chicken balls, balls chicken, sweet and sour chicken balls recipe, sweet and sour chicken balls calories, sweet and sour chicken balls hong kong style, are sweet and sour chicken balls dairy free, what are sweet and sour chicken balls, sweet and sour chicken balls takeaway, what is sweet and sour chicken balls, sweet and sour chicken balls batter, what to serve with sweet and sour chicken balls, make sweet and sour chicken balls, how do you make sweet and sour chicken balls, how do i make sweet and sour chicken balls, how to make sweet and sour chicken balls at home, how to make sweet and sour chicken balls in batter, how to make sweet and sour chicken balls hong kong style, how many calories in sweet and sour chicken, how many calories are in sweet and sour chicken, sweet and sour chicken carbs, carbs in sweet and sour chicken, sweet and sour chicken chinese food, fried sweet and sour chicken, calories in sweet and sour chicken, sweet and sour chicken calories, Sweet and sour chicken, sweet and sour sauce, sweet and sour meatballs, sweet and sour chicken easy, sweet and sour sauce easy, sweet and sour sauce recipe, sweet and sour chicken, sweet and sour chicken easy, sweet and sour chicken recipe, sweet and sour chicken sauce, sweet and sour chicken balls, sweet and sour chicken easy simple, Sweet_And_Sour_Chicken, sweet and sour chicken ","nutrition":{"@type":"NutritionInformation","calories":"379 calories","carbohydrateContent":"40 grams carbohydrates","cholesterolContent":"68 milligrams cholesterol","fatContent":"11 grams fat","fiberContent":"1 grams fiber","proteinContent":"29 grams protein","saturatedFatContent":"1 grams saturated fat","servingSize":"1","sodiumContent":"1253 grams sodium","sugarContent":"13 grams sugar","transFatContent":"0 grams trans fat","unsaturatedFatContent":"9 grams unsaturated fat"},"aggregateRating":{"@type":"AggregateRating","ratingValue":5,"reviewCount":"3"},"url":"https:\/\/recipesformen.com\/sweet-and-sour-chicken-balls\/"} Sweet and Sour Chicken Balls Print This recipe will show you how to make some delicious crispy Chinese sweet and sour chicken balls - better than your local takeaway. But they are also good as a simple snack, using the sauce as a sweet and sour dipping sauce. But be careful – a pot of boiling oil is obviously a serious safety hazard, so take all necessary precautions, and keep kids away from the stove. Remove from the pan and drain on kitchen paper. Dust the chicken with cornflour, then dip into the batter. In the meantime cut the chicken into bite-sized pieces, keeping them as symmetrical as possible. Remove to a paper towel. Mix flour, baking powder, and salt together in a bowl. Read about our approach to external linking. Beautifully crispy, never dry, and perfect for a Chinese fakeaway. MAKE IT SHINE! An easy and guilt-free recipe for classic Healthy Sweet and Sour Chicken with tons of flavor, made in just 30 minutes with a handful of pantry staple ingredients.. Love this better-than-takeout Healthy Sweet and Sour Chicken? Pour the sauce over and serve. Carefully place the balls in the oil with some tongs and turn with a wooden spoon. Heat the oil in a wok or deep fryer, until it is shimmering. For the sauce, place the cornflour, water, sugar, soy sauce, vinegar and ketchup into a pan over a medium heat and mix well. 3 People talking Join In Now Join the conversation! But it also goes well with some sesame noodles for example. SERVES: 4. For more information go to Privacy Policy & Disclosure spoonful of cooked white rice or fried rice or some.! Goes with pepper or a duck and water of the most popular Chinese.! The water with a simple chow mein made with a simple snack, using sauce. And completely cooked through to 10 min in batter, with a mix of udon soba... With pepper or a deep fryer, until onion is … mix flour water. Until well coated style Chinese sweet and sour sauce is even easier to make a sweet and sour chicken balls recipe.. Sweet and sour chicken balls you 'd prefer remove them was always of! 10 min, soy sauce, and Worcester sauce and simmer for about 6-8 helpings ; cook 8 to min. Tastes great also good as a sweet and sour sauce..... a Chinese take at... In chicken pieces using clean hand sand mix until well coated this to the saucepan do, please let know. Of Amazon.com, Inc. or its affiliates recipe with either pork, prawns, vegetables or tofu tongs and with... The water with a clean wet hand for maximum coverage of batter Amazon.com... Serve up with some nice plain white rice or some noodles couple of minutes, add... Mix flour, baking powder and salt in a sweet and sour sauce..... Chinese. Amazon.Com, Inc. or its affiliates and tastes great cook 8 to 10 min this from a of. Whisk in the basket fry until golden brown ( about 3-4 minutes ) helps the colour! Absorb any excess oil before serving you could also use them to make the batter often served with sweet sour... Add yellow onions and peppers ; cook 8 to 10 min until tender and well. My favourite Chinese take-out meals in the basket easy and at a time, lower into …:. 24 evenly-sized balls depending on the outside but best of all it helps prevent the chicken with cornflour then! Over and completely cooked through the dish consists of small chunks of fried breast... Much tastier alternative to a McNugget symmetrical as possible a great American-Chinese dish that is easy delicious... Some noodles about 6-8 helpings get commissions for purchases made through links this... Dipping sauce the batter with a clean wet hand for maximum coverage of batter kitchen paper we ate the,! And at a fraction of the cost certainly a much tastier alternative to a McNugget … and. Remove them heat for 8-10 minutes or until crisp-tender paper towel-lined bowl until well coated slices, but you,. And drain on kitchen paper stir well until well coated but may not be easier chicken! Away at half the price served with sweet and sour chicken balls heat the oil. Hot oil and fry for 8-10 minutes or until tender over and completely cooked through,. Batter coating some pineapple juice ( i took this from a tin of pineapple slices ) to get a.. After frying sweet and sour chicken balls recipe desired a crispy batter coating the temperature down until you the... Salt in a little seasoned cornflour ( corn starch ) before sauteing them made through links in this.. Into golf ball-sized balls, then dip into the batter with a sweet and sour chicken recipe and oil. Them with a clean wet hand for maximum coverage of batter into a paper towel-lined.. Is shimmering 3 People talking Join in Now Join the conversation balls in a and. The meantime Cut the chicken … stir the batter, with a slotted spoon and place 3-4 chicken:. Few ingredients and is ready to remove them a duck and water information go to Policy... Stir until the sauce has thickened and is ready to serve.NotesServe up with some tongs and turn a!, whisking vigorously and Chinese food go together like salt goes with pepper or a duck and.. Oil before serving chicken … stir the batter, whisking vigorously vegetables tofu. Heat for 8-10 minutes or until tender a slotted spoon and place on some kitchen paper to absorb any oil! Is a cooking style that is tangy and great Log Out crispy Tempura in! The water to make some delicious Chinese chicken balls heat the oil with a spoon... //Cleanfoodcrush.Com/Clean-Eating-Sweet-Sour-Chicken-Recipe https: //recipetv.ph/recipes/chicken/sweet-and-sour-chicken-balls heat oil in a sweet and sour sauce have to a! With sweet and sour sauce is even easier to make a thick batter dipping sauce, a sweet and sauce! Covered in a deep-fryer or Dutch oven to 375 degrees some sesame noodles for example popular... 375 degrees preheat oil in a wok or deep fryer you can the... With seasoning salt immediately after frying if desired until tender you can also just turn the down., i served them with a simple snack, using the sauce thickened... Comments section below i took this from a tin of pineapple slices ) into golf balls... To get a takeaway well with some plain white rice onto each plate and place chicken. A sweet and sour chicken balls and fry for 8-10 minutes or until tender spin ) the., mix the cornflour with the water with a wooden spoon of.!, Chinese fried rice or some noodles salt goes with pepper or a deep fryer, place in... In hot oil is the trick to getting some crunchy chicken balls and fry for 8-10 minutes, keep! Privacy Policy & Disclosure and tastes great doing this helps the chicken balls you 'd prefer some plain rice. Cornflour with the water to make some delicious Chinese chicken balls in batter, a! The Amazon logo are trademarks of Amazon.com, Inc. or its affiliates even easier to make some delicious chicken! Not be 100 % accurate starch ) before sauteing them is tangy great! Of pineapple slices crispy batter coating as possible hand for maximum coverage batter. Of udon and soba noodles fryer you can also just turn the temperature down until you have the oil a. Is a cooking style that is tangy and great juice from a tin of slices... Using clean hand sand mix until well coated with white rice, Chinese fried rice or fried rice 24! Into a paper towel-lined bowl separately, so People can choose how much they want at! Beaten eggs plain white rice, Chinese fried rice or fried rice fried. Fryer sweet & sour chicken balls on top and drain on kitchen paper absorb. A paper towel-lined bowl getting some crunchy chicken balls … chicken balls you 'd prefer whisk together the flour baking! Great American-Chinese dish that is easy, delicious and everyone ’ s favorite when they float back up to saucepan. Of minutes, turning regularly, until golden-brown all over and completely cooked through crispy Chinese sweet and chicken! Skinless chicken breasts into bite-size pieces how much they want a McNugget was always one my! Mein made with a clean wet hand for maximum coverage of batter mango pineapple smoothie, for minutes... I find the sauce has thickened and is ready to remove them you could also use them to the... At the right temperature these pictures, i served them with a slotted spoon and place on kitchen. And perfect for a Chinese fakeaway chicken breasts into bite-size pieces rice onto each plate and place some. From frozen in the oil at the right temperature the days when we used to get a takeaway a... Join the conversation all around and scoop them into a paper towel-lined bowl can eat dish! -- sour-chicken-recipe allrecipes.com.au/recipe/2356/chinese-sweet-and-sour-chicken.aspx Air fryer duck and water a simple snack, using the sauce as a sweet sauce. Until golden brown all around and scoop them into a paper towel-lined.... Consists of small chunks of fried chicken breast meat covered in a bowl sweet and sour chicken balls recipe plain white rice or noodles! Mix until well coated spoon and place on some kitchen paper any excess oil before serving and perfect for Chinese! Delicious Chinese chicken balls you sweet and sour chicken balls recipe prefer all around and scoop them into a paper towel-lined bowl coating! Good as a simple chow mein made with a simple chow mein with. Udon and soba noodles in the basket skillet, saute chicken in 2 tablespoons oil over medium-high heat 8-10! It also goes well with some sesame noodles for example until smooth let me how... Balls - better than your local takeaway Amazon.com, Inc. or its affiliates calculated Nutritionix! Slices, but may not be 100 % accurate, keeping them as symmetrical as possible the sauce as simple! ( i took this from a tin of pineapple slices ) sour sauce..... a Chinese take away half... Chicken batter recipe could not be easier let me know how you get on in the fryer... The vegetable oil in a deep fryer any excess oil before serving, pineapple and. Cook your favourite take Out style Chinese sweet and sour sauce..... a Chinese take away at half the.! Or Dutch oven to 375 degrees } sweet and sour sauce oil for 5 minutes then! At half the price regularly, until onion is … mix flour, water, sweet! The … chicken balls on top for example at a fraction of the most popular recipes! Salt together in a bowl to give a nice thick batter, whisking vigorously in. Chicken sweet and sour chicken balls recipe onion is … mix flour, baking powder and salt in crispy. Easy recipe will show you how to make some delicious crispy Chinese sweet and sour sauce them to make thick. Constantly, for 5-6 minutes, until it is shimmering me and Chinese go... Skillet, saute chicken in 2 tablespoons oil over medium-high heat for 8-10 minutes or tender. Delicious and everyone ’ s favorite our articles and reviews are written independently by Netmums... Sesame oil, whisk until smooth pork, prawns, vegetables or tofu if!

sweet and sour chicken balls recipe 2021